The planting and food production program is benefiting in the province of Ciego de Ávila with the increased rainfall in recent weeks.
With the humidity of the soils, the obtaining of milk is especially increased, and they prepare lands for the sowing of viands, fruits, vegetables, and grains, an effort in which state farmers and peasants intervene.
Aware of the priority of this task, Ávilanian workers from various production units also participate in the harvest of different crops, whose yields have been affected by insufficient levels of fertilizers and herbicides.
With the saving of resources, the use of organic fertilizers and greater productive discipline, in Ciego de Ávila there is a commitment to advance in the food production program for the benefit of several territories in the country.
